2 chipotle peppers in adobo sauce. Click here to see more. It’s all about the sweetness, and that was something I noticed at the event. Related. Rhubarb is virtually indestructible, so it doesn’t need to take up space in my raised garden beds. Rhubarb is paired with smoky heat and sweet tomato, making homemade BBQ sauce sing. Rhubarb: it’s not just for pie anymore. If you're lucky enough to have a lot of rhubarb, make a double or even a triple batch of the rhubarb sauce recipe and freeze it for later in the summer. Cook over medium heat, stirring occasionally, until the onion softens, about 5 minutes. May 9, 2015 - This rhubarb BBQ sauce is deliciously sweet and tangy, and it’s perfect on just about everything. Rhubarb is paired with smoky heat and sweet tomato, making homemade BBQ sauce … The beautiful red-green stalks make an appearance in my area of the country in early spring, although it’s season goes through mid-summer depending on where you live geographically.. And if you are lucky enough, you might even have access to a rhubarb plant, which … Local rhubarb season has arrived & this sweet & tangy recipe is the best way to celebrate! Yields1 Serving. And while everyone else is jamming and preserving, how satisfying is it to make your own barbecue sauce? We all know rhubarb is amazing in sweet desserts, but you’ll love it even more in a savory Rhubarb-Wine BBQ Sauce that is just right for grilling up ribs, chicken, or whatever you have planned! Place into a couple of smaller jars (or one larger one) and refrigerate. Simmer the rhubarb on low heat with a little water and it quickly softens. The rhubarb BBQ sauce is quick and easy to make. The rhubarb in this sauce is roasted, which softens the rhubarb and makes it easy to puree–it’s a great thickener for the sauce. Rhubarb Barbecue Sauce is a thick and tangy barbecue sauce that is surprisingly easy to make. The rhubarb BBQ sauce is on the sweet side, but it will pair nicely with just about any meat (or vegan BBQ) you can think of. Mix salt, paprika and pepper; sprinkle over ribs. This is a nice change of pace from the usual smoky and/or sweet barbecue sauces. Sweet, hot, tangy, thick and luscious and equally at home on slow-cooked pork, grilled chicken, fish or even tofu and vegetables. Add maple syrup water and apple cider vinegar, using an immersion blender, blend until smooth. Fire up that grill! While I have already remade an AIP-friendly pesto sauce, I wanted to begin by re-inventing BBQ sauce featuring rhubarb. Covered in the refrigerator, this keeps about 2 weeks. This barbeque season, dress up your favourite BBQ recipe, whether it's burgers, steak, chicken, pork, or portobello mushrooms with this spicy rhubarb BBQ sauce. This sauce starts with classic BBQ sauce ingredients like tomato sauce, brown sugar and vinegar. This spring I made up two types of rhubarb sauce for canning; a batch of savory rhubarb Victoria sauce (left), which is basically a rhubarb barbeque sauce, and some rhubarb-orange compote (right). I have been making many of my own homemade versions of pantry staples for a while now, but for some reason, it never occurred to me to attempt my own BBQ sauce until recently. Slightly adapted from Dinner with Julie blog. Directions. When the mixture begins to bubble, lower the heat to a simmer and cook for 20-30 minutes, stirring often, until the rhubarb is very tender and the sauce has reduced a bit. Let’s Make that Rhubarb Barbecue Sauce! Whether they guess or not, they’ll be feeling the love for rhubarb BBQ sauce! If you have rhubarb puree in the freezer (lucky you), just thaw a one-cup portion to add to the rest of the sauce ingredients. See more ideas about bbq sauce, sauce, cooking recipes. My mouth is watering just thinking about it. This recipe would work with frozen rhubarb too. 2 cloves garlic, minced. Add roasted mixture to a heavy bottom pan, add diced tomatoes. 1 cup chopped red rhubarb. Allow the rhubarb BBQ sauce to cool a little and then blend with a food processor. When rhubarb is in abundance, it's a great time to preserve some of the bounty. Combine: rhubarb, garlic, habanero and olive oil in an oven safe dish and roast at 350 F for 35 min or until the rhubarb is soft. And because it’s sugary by nature (barbecue sauce, that is), it’s a great vehicle for all that rhubarb exploding in your back yard. Mar 19, 2019 - This rhubarb BBQ sauce is deliciously sweet and tangy, and it’s perfect on just about everything. Roasted rhubarb, onion, and garlic form the base of this tart, homemade barbeque sauce made with beer, brown sugar, and balsamic vinegar. A shrub-tastic sauce that is great on meat, fresh veggies, and more. Julie’s Rhubarb Barbecue Sauce recipe. Kind of like a plum sauce, kind of like a sweet-n-sour sauce, with the texture of a traditional, tomato-based barbecue sauce, the tart flavor of rhubarb, the sweetness of honey, and the spice habanero combined to make this a wonderful experiment, and one I’m sure to repeat. ½ cup molasses. 2 tablespoons cider vinegar. This homemade BBQ sauce will thicken upon cooling, so you can thin with additional water if you like. I figured I’d try my hand at making some bbq sauce out of it. When I made this Rhubarb BBQ Sauce, I just froze … Lat year I made Rhubarb Ginger Jam which was really delicious despite it being my first time jarring. Yields about 2 quarts. Rhubarb Barbecue Sauce: This can be used for anything from basting ribs on the smoker to spiking an otherwise unassuming hamburger. Y rhubarbecue sauce food life design rhubarb bbq sauce recipe homemade canned barbeque rhubarb barbecue sauce grilled veggie sandwiches edible perspective rhubarbecue homemade rhubarb bbq sauce the house homestead julie s rhubarb barbecue sauce crosby moles. Rhubarb BBQ Sauce. Rhubarb Barbecue Sauce. Print. The rhubarb gives it thickness and a fruity flavor. This year, finally, I have a great stash of rhubarb and have been stewing, pie-ing, saucing and preserving for the last few weeks. Post navigation. Purée in batches if necessary until you achieve a smooth sauce. 2 tablespoons Worcestershire sauce. Rhubarb barbecue sauce is an easy way to use seasonal rhubarb and in a savory dish instead of baked goods. It tastes great with grilled chicken and beef too. Share Tweet Save Share Email. Preheat grill on medium heat. Ingredients. A little tart and a little sweet sounds like the perfect combination! Stir in the remaining ingredients, reduce the heat to medium-low, and simmer uncovered until the rhubarb is soft enough to mash with the back of a spoon, about 10 minutes. Preheat oven to 325°. For the vegans, sub in soy sauce and find yourself a vegan red wine. If vegan red wine is hard to locate, you could omit the wine altogether or sub in a broth. Transfer the sauce to a food processor and process until smooth. Once hot, clean the grill and brush grates with canola oil. In a large saucepan, combine rhubarb … As a plant that flourishes in the spring and summer months, I wanted to use it in a way outside from the typical strawberry-rhubarb combination, and I saw a nightshade-free BBQ sauce as the perfect way to do just that. The amounts below are suggestions only. It’s full of digestive health benefits and it’s a total flavor bomb. 1 medium onion, chopped. You’ll need just 1 cup of chopped fresh rhubarb (about 2 stalks). This Rhubarb BBQ Sauce is a quickie recipe based on FODY BBQ Sauce and it is fantastic! Remove the sauce from the heat and allow to cool at least 10 minutes. by di Jun 05, 2015 0 comments It's that time of year when the garden is coming to life and the cooler weather fruit and veg thrive. A delicious savory rhubarb recipe, this bbq sauce is fantastic on pulled pork, chicken, burgers, ribs, etc. Slow Cooker Pulled Pork with Rhubarb BBQ Sauce. Rhubarb-Wine BBQ Sauce. 15 mins . Rhubarb, if you’re not familiar with it, is insanely tart. Smoky Rhubarb BBQ Sauce. Prep Time 10 mins. The rhubarb bbq sauce pairs so well with the pork ribs. Rhubarb BBQ sauce glazed chicken thighs: Season chicken thighs: to a large bowl add the oil, paprika, onion powder and salt and stir to combine. 1 cup ketchup. Paired with some more typical barbecue sauce ingredients, the result is a tangy, slightly sweet sauce that’s perfect on grilled chicken or pork. It requires some amount of sweetener in order for it to become palatable. Click here to see more. Everyone likes a little tang in their life -and in their barbecue sauce- right? Refrigerate, covered, while preparing sauce. 2 lb pork roast. Rhubarb BBQ Sauce Grilled Chicken. Cool the sauce, then place into a blender, pulse a few times to get the sauce moving before leaving it on to purée. (Or your neighbour’s.) 1 Tbsp canola oil; Now let me tell you how great rhubarb is in a BBQ sauce. Simmer until rhubarb and onion are very soft, about 45 minutes, stirring often to prevent the sauce from scorching. Whenever rhubarb starts popping up in the store, I stock up because it’s so seasonal! 2/3 cup brown sugar. Marinate jackfruit in this sauce for a super flavorful, vegan pulled pork sandwich. The sweetness balances with the spices to make the meat taste unbelievably good. This rhubarb barbecue sauce is tart, savory, and can be applied to a range of dishes. Barbecue sauce is hardly an expected place to find rhubarb, and that's part of what we love about Grilled Chicken with Spicy Rhubarb-BQ Sauce. Prep Time10 mins Cook Time20 mins Total Time30 mins. Cook Time 45 mins. by Liren Baker on May 09, 2016 updated March 10, 2020 | 15 Comments. Then p urée the rhubarb (I use my NutriBullet Blender) and mix with the other ingredients (see the recipe card below for details). The sauce will be thick. The sour, puckering flavour of rhubarb is a perfect foil for the tangy sweet of molasses and the cooked rhubarb gives the sauce lovely texture. Add the chicken thighs and coat with the seasoning. Prep Time. Rhubarb BBQ Sauce [Vegan] For BBQ Sauce: In a medium saucepan, combine the rhubarb, onion, and garlic. Rhubarb BBQ Sauce. In this pork tenderloin recipe, rhubarb cooks with ketchup and cider vinegar to make a tangy, healthy barbecue sauce. Aug 13, 2016 - Explore Vicki Sidenbender's board "Rhubarb BBQ Sauce" on Pinterest. 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